AGAINST THE GRAIN Ginger Crunches (150g)
Definitely one for ginger lovers, crunchy ginger biscuits with delicious chewy stem ginger pieces.
- Wheat and Gluten free (suitable for coeliac )
- Dairy free
- Egg free
- Free from hydrogenated fat
- Free from artificial preservatives, flavours and colours
- No added salt
Contains 9 biscuits.
Gluten Free Flour (Rice Flour, Potato Starch, Buckwheat Flour, Maize Flour), Palm Oil (Sustainably Sourced), Rice Syrup (Rice, Lemon Juice), Cane Sugar, Rice Flour, Stem Ginger 8.9% (Ginger, Sugar), Ground Ginger 1.2%, Molasses**, Raising Agent (Ammonium Carbonate)*.
Made with fully traceable, sustainable palm oil grown and processed organically in Colombia, certified by the RSPO and the Rainforest Alliance.
Baked in unique wood-fired ovens in a Scottish bakery powered by local sources of renewable energy.
** This box of biscuits contains less than 2g of Molasses. Monash have tested and passed 5g of Molasses as low FODMAP.
May contain nuts and peanuts.
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