BAY'S KITCHEN Parsnip & Rosemary Soup (300g)
A hearty Low FODMAP soup for everyone to enjoy! The sweet and creamy taste of parsnip and coconut is offset by the notes of fragrant rosemary to create this delicious balance of flavours.
- Certified by Fodmap Friendly
- Certified Gluten Free
- Suitable for vegetarians and vegans
- No onion
- No garlic
- Serves one (certified low FODMAP for full pouch - 300g)
Microwave: Empty contents into a microwave-safe jug or bowl and heat at maximum power, stirring occasionally until piping hot (approx. 2 minutes, microwaves vary).
Hob: Empty contents into a pan and heat gently until hot.
Store in a cool dry place. Refrigerate once opened and consume within 2 days.
Water, Parsnips (34%), Coconut Cream, Cornflour, Rapeseed Oil, Salt, Dextrose, Acidity Regulator: Lactic Acid, Rosemary (0.3%), White Pepper