FODY Pasta Sauce - Vegan Bolognese (550g)
Making sauces delicious and worry-free, Fody's Vegan Bolognese Sauce uses real ingredients like like kabocha squash, walnuts, shiitake mushrooms, carrots and rich extra virgin olive oil. Free from highly-processed meat substitutes and protein isolates, what’s not to love?
Fody has removed triggering ingredients that can cause digestive discomfort, allowing you to eat your favourite foods bloat-free.
- Certified LOW FODMAP by MONASH UNIVERSITY
- No onion or garlic
- Gluten free
- Vegan
- Made in the USA
Ingredients
Chopped Tomatoes (84%), Extra Virgin Olive Oil, Kabocha Squash, Carrots, Shiitake Mushrooms, WALNUTS, Dehydrated Carrots, Sea Salt.
For allergens see ingredients in BOLD CAPITALS.
Typical Nutritional Values | Per 100g |
---|---|
ENERGY (kJ/Kcal) | 593/143 |
Fat (g) | 12.0 |
of which saturates | 1.6 |
Carbohydrates (g) | 6.4 |
of which sugars | 4.0 |
Fibre (g) | 1.6 |
Protein (g) | 1.6 |
Salt (g) | 0.8 |