SANCHI Organic Tamari Gluten Free Soy Sauce (150ml)
Sanchi naturally brewed Organic Tamari Soy Sauce is a traditional Japanese product. Made the time-honoured way, Sanchi only use soya beans, naturally fermenting them in cedar casks over two years to make sure every batch has a beautiful, full flavour.
- Gluten free.
- Vegan.
- No preservatives, caramel or artificial enzymes.
- Organic
Ingredients
Organic SOYA beans (45%), Water, Sea Salt, Organic Salted Shochu (Water, Organic Rice, Salt, Koji Spores).
For allergens, see ingredients, in BOLD CAPITALS.
May contain traces of NUTS, SESAME.