SCHAR Gluten Free Saltì Crackers (175g)
Delicious gluten and wheat free salted mini crackers, perfect as a savoury snack to share with friends or eat on the go.
- Certified low FODMAP by Monash University
- Gluten free
- Lactose free
- Vegan
Ingredients
Maize starch, palm oil, maize flour, sugar, soya flour, dextrose, modified maize starch, raising agents: ammonium hydrogen carbonate, monopotassium tartrate, sodium hydrogen carbonate, sea salt 2.3%, emulsifier : soya lecithin, thickener: guar gum, acid: citric acid, natural flavouring.
For allergens, see ingredients, in bold. May also contain traces of egg and lupine.
Storage
Store in a cool, dry place.
| Typical Nutritional Values | Per 100g |
|---|---|
| ENERGY (kJ/Kcal) | 1861/442 |
| Fat (g) | 13 |
| of which saturates | 5.9 |
| Carbohydrates (g) | 78 |
| of which sugars | 7.4 |
| Fibre (g) | 1.9 |
| Protein (g) | 2.3 |
| Salt (g) | 2.3 |
