BAY'S KITCHEN Sauce - Katsu Curry (260g)

  • £3.95

Best before (Y/M/D): 2025/11/30


This classic Japanese curry sauces is fragrant and packed with flavour. It’s often paired with chicken, but it also works perfectly with tofu and tempeh for vegans.

 Bay’s Kitchen stir-in sauces are all Low FODMAP, Gluten Free and Vegan!

  • Serves 2
  • Certified by Fodmap Friendly
  • Certified Gluten Free
  • Suitable for vegetarians and vegans
  • No onion
  • No garlic

Ingredients

Water, Coconut Cream (31%), Wheat Free SOY Sauce (Water, SOYA BEANS, Salt, Rice, Alcohol) (8%), Dextrose, Cornflour, Curry Powder (Coriander, Turmeric, Fenugreek, Chilli, Salt, Cumin, Fennel, MUSTARD, Black Pepper) (2.7%), Ginger, Rapeseed Oil, Concentrated Lemon Juice, Turmeric.

For allergens, see ingredients in CAPITALS. 

Certified LOW FODMAP by FODMAP FRIENDLY

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