FODY Peanut Butter Chocolate Quinoa Bar (40g)
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- Certified LOW FODMAP by MONASH UNIVERSITY
- Gluten free
- Lactose free
Peanuts (28%), Dry Roasted Almonds (26%), Organic Brown Rice Syrup, Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter), Quinoa, Peanut Butter (4%), Glycerin, Peanut Oil, Sea Salt, Sunflower Tocopherols.
For allergens, see ingredients, in bold. May also contain: Egg, Milk, Soy, Other Tree Nuts.
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