Nairns' Mini Cheese Bakes are packed with mighty wholegrain oats and taste so good, you won't know they're gluten free!

Baked in Nairns' dedicated gluten free bakery, they're the perfect on the go snack.

Gluten Free Certified by Coeliac UK
Source of Fibre
No artificial colours, flavours or preservatives

Nutritional Information

Ingredients

Gluten Free Wholegrain OATS (41%), Cheese (15%) (MILK), Rice Flour, Maize Flour, Sustainable Palm Fruit Oil, Tapioca Starch, Maize Starch, Potato Starch, Brown Rice Syrup, Sea Salt, Raising Agent: Ammonium Carbonates, Natural Flavouring*.

* Confirmed with manufacturer - natural flavouring does not contain onion or garlic.

Allergen Advice

For allergens, see ingredients in BOLD.

The recipe and factory are nut free, but Nairns cannot guarantee that the ingredients are nut free. Not suitable if you react to Avenin - a protein in oats.

Typical Nutritional Values	Per 100g
ENERGY (kJ/Kcal)	1944/464
Fat (g)	18.9
of which saturates	9.0
Carbohydrates (g)	57.7
of which sugars	1.5
Fibre (g)	4.4
Protein (g)	13.4
Salt (g)	2.07