BIOFAIR Organic Rice Quinoa Fusilli (250g)

BIOFAIR Organic Rice Quinoa Fusilli (250g)

  • £3.49

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Made with rice and wholesome quinoa, this delicious gluten free fusilli has a mild nutty taste and offers the same lovely al dente texture as wheat pasta. Simple to cook and perfect enjoyed with your favourite pasta sauce.
  • Gluten Free
  • Vegan
  • Soya and Egg Free
  • Dairy, Gluten and Nut Free
  • Certified Organic

    Ingredients

    Rice Flour* (75%), Quinoa Flour* (25%).

    * = Certified Organic Ingredients

    Cooking instructions

    Put pasta in boiling water (approx 3ltr for 250g of pasta). Add salt if required. Boil uncovered, stirring occasionally for 11-13 minutes or until tender but still firm. Drain pasta and rinse with warm water.

     

     

     

     

     

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