Glebe Farm’s Gluten Free Porridge is packed with wholegrain British oats, milled at Glebe Farm, Cambridgeshire. This porridge makes a delicious creamy breakfast.
Cook or microwave for a hearty bowl to release the energy slowly, keeping the munchies at bay until lunchtime.
- Gluten and wheat free (tested and approved by Coeliac UK )
- High in fibre
- Low in saturated fat
- No added salt
- Lowers cholesterol**
** As part of a varied and balanced diet and a healthy lifestyle, oat beta-glucans have been shown to help lower blood cholesterol. Blood cholesterol lowering may reduce the risk of coronary heart disease. One 40g portion of Glebe Farm Porridge Oats provides 1.6g of beta-glucans from oats, which is 53% of 3g, the suggested daily amount.
Earliest best before date: 18/04/19
Gluten Free Oats.
Factory handles NO NUTS.