KENT & FRASER Vanilla Butter Crunch Biscuits (125g)
Crisp, crumbly and delicious, this sweet biscuit is made with rich, creamy butter and infused with a touch of vanilla.
- Gluten Free
- Wheat Free
- Suitable for Coeliacs
Ingredients
Gluten Free Flours (Rice Flour, Tapioca Flour, Maize Flour), Brown Cane Sugar, Butter 26% (MILK), Raising Agents (Sodium dihydrogen diphosphate, Sodium bicarbonate), Stabiliser : Xanthan Gum, Vanilla Extract 0,3% (Water, Alcohol, Sugar, Vanilla Bean Extract), Natural Vanilla Flavouring, Sea Salt.
For allergens, see ingredients, in BOLD CAPITALS.
Made in a bakery that handles NUT ingredients. Not suitable for NUT and PEANUT allergy sufferers. May contain traces of egg.
| Typical Nutritional Values | Per 100g |
|---|---|
| ENERGY (kJ/Kcal) | 2005/482 |
| Fat (g) | 22.1 |
of which saturates |
13.9 |
| Carbohydrates (g) | 67.6 |
of which sugars |
28.6 |
| Protein (g) | 2.9 |
| Fibre (g) | 0.8 |
| Salt (g) | 0.9 |