PRIMA ITALIA Gluten Free Fusilli (500g)
Prima Italia's Gluten free, Organic and Vegan fusilli pasta is made in Italy to a recipe developed and perfected over years. Tastes just like regular pasta.
- Gluten Free
- Organic
- Vegan
- Made in Italy
- Great Taste Award 2019
Ingredients
50% Yellow corn flour , 30% white rice flour, 20% white corn flour *Organic
Cooking instructions
80g of pasta, 1 litre of water, 10g of salt. Bring water to the boil and add salt. Add the pasta and cook for 11-13 minutes. Drain pasta and serve.
| Typical Nutritional Values | Per 100g |
|---|---|
| ENERGY (kJ/Kcal) | 1435/347 |
| Fat (g) | 0.9 |
of which saturates |
0.44 |
| Carbohydrates (g) | 77.0 |
of which sugars |
0.5 |
| Protein (g) | 7.0 |
| Fibre (g) | 2.2 |
| Salt (g) | 0.1 |
