SCHAR Gluten Free Grissini breadsticks (150g)
SCHAR Grissini crunchy bread sticks are perfect for a snack or to nibble before dinner with friends. Contains approximately 30 bread sticks divided into 3 handy portion packs.
- Certified low FODMAP by Monash University
- Gluten and Wheat Free
- Lactose Free
- No Palm Oil
- Suitable for Vegetarians
Nutritional Information
Ingredients
Potato starch, rice flour, modified corn starch, buckwheat flour, vegetable margarine [vegetable oils and fats in varying proportions (high oleic sunflower oil, shea butter), water, salt, emulsifiers: mono- and diglycerides of fatty acids, lemon juice], yeast, glucose-fructose syrup, sugar, salt, thickener: hydroxypropyl methyl cellulose, emulsifier: mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, raising agent: ammonium hydrogen carbonate, natural flavouring.
Allergen Advice
None.
Low FODMAP serving size
Monash University has certified 1 bread stick as low FODMAP and said large servings (>30 bread sticks) contain high amounts of Oligos (fructans and GOS). We suggest you eat no more than 10 bread sticks (50g) in a sitting.
| Typical Values | Per 100g |
|---|---|
| Energy (kJ) | 1728 |
| Energy (kcal) | 408 |
| Protein (g) | 3.8 |
| Carbohydrates (g) | 85 |
| - of which sugars (g) | 1.5 |
| Fat (g) | 5.7 |
| - of which saturates (g) | 2.3 |
| Fibre (g) | 1.2 |
| Salt (g) | 2.1 |
