SCHAR Gluten Free Panini Rolls (225g)

£3.29

Soft and filling, these low fat, high fibre Panini rolls are perfect for a deli-style lunch, whether at work, school or on a trip. Formulated for people with a gluten intolerance.

3 Panini rolls per pack
Certified low FODMAP by Monash University
Gluten and wheat free
Lactose free
No added egg, milk or palm oil

Ingredients

Maize Starch, Water, Maize Flour, Rice Flour, Vegetable Fibre (Psyllium), Dextrose, Thickener: Hydroxypropyl Methyl Cellulose, SOYA Protein, Sunflower Oil, Yeast, Salt, Acids: Tartaric Acid, Citric Acid.

For allergens, se ingredients in Bold.

Preparation

The rolls are part-baked. Sprinkle lightly with water and bake in a pre-heated oven at 200 degrees Celsius for 8-10 minutes.