MASSEL Stock Powder - Beef Style (168g)

This stock powder makes sensational stock and broths and adds flavour to vegetables and sauces. Using only premium ingredients like the finest vegetables, herbs, extra virgin olive oil and pure sea salt from the Great Southern Ocean, Massel believes good food is simple. And tasty. Really, really tasty!

• Certified Low FODMAP by Monash University
• Free of common allergens
• Gluten free
• Dairy free
• 99% fat free
• GM free
• No animal content
• No added MSG 

Suggested preparations 

1. Add 1 heaped teaspoon to 4 cups of hot water or to taste.
2. Use it instead of salt by sprinkling it on vegetables, stir fries, oven baked chips, fish, BBQ dishes...even on your popcorn! Make it your 'secret' ingredient for that perfect taste that everyone loves.
3. Add directly to your casseroles, sauces and soups for amazing results.
4. Combine with water, cornflour and gravy browning for a delicious low FODMAP gravy (click here for the recipe).

Ingredients

Sea Salt from the Great Southern Ocean, Low Sugar Maize Maltodextrin, Yeast Extract, Natural Vegetable Flavours, Potassium Chloride, Canola Oil, Caramelised Sugar Syrup, CELERY.

For allergens see ingredients in BOLD CAPITALS